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Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

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Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer



Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Read and Download Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Spice Up Your Life: A Tour Of our Best Spices Mix from Around the World

Read for free on Kindle Unlimited! How wonderfully clever nature is in that within its very seeds, roots and barks lie hidden an orchestra of flavors and when used efficiently provide us with an array of tantalizing tastes. The book is dedicated to the profoundly mysterious but nevertheless tasty miracles that is the spice. One of the truly amazing things is that although the number of basic spices is limited, when these spices are combined, they result in such distinct bouquets that every region in the world can have its very own cuisine. In Spice It Up!, we have collected spice blend recipes representing distinct regions around the world. The great thing about these recipes is that for the most part there aren’t too many wild, unusual ingredients, but rather it is in the combination of ingredients that the flavors differ. : Inside find the basics of using spices, including: • what are spices, • a description of the most common spices with the best uses and pairing, • a brief history of spices, • The many health benefits, • how to buy spices, • how to store spices, • how to mix spices. Create the best spices mixes from: • Africa like the Egyptian Dukkah Spice mix, • Asia like Shichimi Togarashi, • America and Caribbean like the Cajun Seasoning Mix, • Europe like the Herbs of Provence blend • Southeast Asia like the Biryani Spice Mix The great beauty of these spice recipes is that you can easily transform any dish you wish with a teaspoon full of one of these flavor blends. You can go to Tunisia with a sprinkle of Galat Dagga or head to Japan on the back of Shichimi Togarashi, or take a trip to Bali with a truly unique spice blend that will transform your chicken to island style. Get ready to welcome all four corners of the earth into your kitchen!

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Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

  • Amazon Sales Rank: #590885 in eBooks
  • Published on: 2015-06-19
  • Released on: 2015-06-19
  • Format: Kindle eBook
Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Review All you need to spice things up.By Vikk SimmonsIf you enjoy spicy food and like using spices like I do, then you will really enjoy Spice It Up! Anytime I cook, the shelf cupboard opens and packets and jars litter my counter top. I love basil and have grown it a time or two, too. Caraway is another favorite, too. The book lists a variety of spices and adds the herbs that each one can be effectively combined to amp up the spice. I had no idea that North Dakota produces more mustard than any other US state. Good to know spices actually do have health benefits, too. Have to say, there's enough of a variety of spice blends in this book to keep me in the kitchen trying things out for a very long time. I plan to sahre the BBQ Spice Rub with my son-in-law, a confirmed griller. Great spice chart, too.Spice up your lifeBy Amy RyanWell I just had to buy the book as 1) I love spices but 2) what an amazing cover!!!The recipes in this book represent distinct regions around the world. The ingredients are not too wild but they are flavorful. I will be tring the Tunisian Baharat with the cinnamon and rose petals this weekend.Spice it upBy Amazon CustomerSpice mixes from around the world. If you love to spice up your meals then this is the cookbook that is right for you. Thank you and enjoy the added flavor and enjoy your day.Five StarsBy James A SchenckGreat book


Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

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Most helpful customer reviews

5 of 5 people found the following review helpful. All you need to spice things up. By Vikk Simmons If you enjoy spicy food and like using spices like I do, then you will really enjoy Spice It Up! Anytime I cook, the shelf cupboard opens and packets and jars litter my counter top. I love basil and have grown it a time or two, too. Caraway is another favorite, too. The book lists a variety of spices and adds the herbs that each one can be effectively combined to amp up the spice. I had no idea that North Dakota produces more mustard than any other US state. Good to know spices actually do have health benefits, too. Have to say, there's enough of a variety of spice blends in this book to keep me in the kitchen trying things out for a very long time. I plan to sahre the BBQ Spice Rub with my son-in-law, a confirmed griller. Great spice chart, too.

4 of 4 people found the following review helpful. The Spice Handbook! Where have you been all my life? By Tag Powell The Spice Handbook! Where have you been all my life?I love to cook and have written several bestselling cookbooks. You already know that spice is the key to an exceptional meal. But if you are like me you know how to create a needed spice as part of the preparation of your main dish. But what do we really know about the spice out side of a recipe. I often look at what I have in the fridge and make something. What I do at this point is deciding what spice to use to guide the meal. Frankly my memory is not quite good to remember the all ingredients of a spice. Occasionally I leave out a very important item and the taste goes to pot. Chef Sarah Spencer must have written this book for me, the handbook to spices. It it's all here.There is a short introduction to spices. Then the major spices are defined. Usually a photo and what it is made of. Often a short history of the spice is included. She then gets into the facts you need to know about spices. Chef Spencer has you throw away any spice over six months old.She shows you how to buy, store and grind your own spices.Then my favorite, an international spices combinations. Using these formulas you can create dishes from countries around the globe. As examples There are seven different spice mixes for Africa each from a different part of the country. Five from Asia including the most important Chinese Five-Spice Blend.Chef Spencer takes you around the globe, with spice mixes for German, French, Italian, Greek and Spanish meals and many more. She hasn't forgotten the US. You learn Down Home Spice Mixes, Cajun Seasoning and Tex-Mex Mexician Mole' Sauce Spice Mix, you remember this it is Chocolate Chili.What do I think of this book? I love it! Very little fluff, just the facts.Recommended!

1 of 1 people found the following review helpful. Spice up your life By Amy Ryan Well I just had to buy the book as 1) I love spices but 2) what an amazing cover!!!The recipes in this book represent distinct regions around the world. The ingredients are not too wild but they are flavorful. I will be tring the Tunisian Baharat with the cinnamon and rose petals this weekend.

See all 8 customer reviews... Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer


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Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer
Spice It Up! The Best Spice Mixing Recipes from Around the World, by Sarah Spencer

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